Ingredients For Rigatoni With Italian Sausage Recipe
2 tablespoon Extra-virgin olive oil
560 gram Italian-style pork sausages
2 Cloves Garlic, Minced
0.25 cup Kalamata Olives, Pitted
0.25 cup Flat-leaf parsley, coarsely chopped
500 gram Rigatoni Pasta
10 Cherry tomatoes
Nutrition value
772
calories per serving
20 g Fat20 g Protein173 g Carbs5 g FiberOther
Current Totals
20 g Fat
20 g Protein
173 g Carbs
5 g Fiber
MacroNutrients
Carbs
173 g
Protein
20 g
Fiber
5 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
103 mg
Iron
2 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
267 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.