Ingredients For Rigatoni With Italian Sausage Recipe
2 tablespoon Extra-virgin olive oil
560 gram Italian-style pork sausages
2 Cloves Garlic, Minced
0.25 cup Kalamata Olives, Pitted
0.25 cup Flat-leaf parsley, coarsely chopped
500 gram Rigatoni Pasta
10 Cherry tomatoes
Nutrition value
772
calories per serving
20 g Fat20 g Protein173 g Carbs5 g FiberOther
Current Totals
20 g Fat
20 g Protein
173 g Carbs
5 g Fiber
MacroNutrients
Carbs
173 g
Protein
20 g
Fiber
5 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
103 mg
Iron
2 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
267 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment