Rice Noodles With Lemon Grass & Beef Recipe

Ingredients For Rice Noodles With Lemon Grass & Beef Recipe

• 350 gram Beef rump steak, trimmed, thinly sliced
• 1 Garlic Clove, Crushed
• 80 milliliter Fish sauce
• 1 Lemon grass, pale section only, finely chopped
• 200 gram Rice Vermicelli Noodles
• 1 Large lebanese cucumber, halved, thinly sliced
• 1 Carrot, peeled, cut into thin matchsticks
• 1 cup Fresh basil leaves
• 1 cup Fresh mint leaves
• 1 cup Fresh coriander leaves
• 1 tablespoon Canola oil
• 1 Brown onion, halved, thinly sliced
• 80 milliliter Fresh lime juice
• 1.5 tablespoon White sugar
• 1 Long fresh red chilli, finely chopped
• 35 gram Bean sprouts, trimmed