Restaurant Style Hakka Noodles Recipe

Name: Restaurant Style Hakka Noodles Recipe
Total time: 35 min
Yield: 3
Cuisine: Cuisine

Recipe By Better Butter

Chinese cuisine is so popular in india. Indian chinese cuisine is the adaption of chinese seasoning and cooking techniques to an indian taste. Hakka noodles is one of very popular and kids friendly recipe. So i made me and my family all time favourite restaurant style veggies hakka noodles.

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35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Restaurant Style Hakka Noodles Recipe

2 cup 200 gm plain /wheat Hakka noodles
4 spring onions sliced crosswise green and white part seperate
4 cloves of garlic minced
0.5 inch ginger peeled and minced
0.25 cup french beans cut length wise
0.5 cup green capsicum cut length wisr
0.5 shredded cabbage
0.25 cup Julienne carrort
0.25 teaspoon black pepper powder
2 teaspoon soya sauce
2 tablespoon Ketchup
1 tablespoon chilli sauce Red/Green
1 tablespoon olive oil / Sesame oil
1 tablespoon olive oil /sesame oil more
As required Salt

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Nutrition
value

650

calories per serving

12 g Fat20 g Protein117 g Carbs13 g FiberOther

Current Totals

12 g Fat
20 g Protein
117 g Carbs
13 g Fiber

MacroNutrients

Carbs
117 g
Protein
20 g
Fiber
13 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
240 mg
Iron
7 mg
Vitamin A
595 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
190 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
121 mg
Manganese
4 mg
Phosphorus
265 mg
Selenium
2 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.