Sea Bass with Soy Glaze Recipe

Ingredients For Sea Bass with Soy Glaze Recipe

• 1 Cucumber peeled, seeded, and chopped
• 1.5 teaspoon Low sodium soy sauce
• 1 tablespoon Rice wine vinegar
• 2 Scallions chopped
• 1 tablespoon Chopped cilantro
• 0.25 cup Low sodium soy sauce
• 0.25 cup Mirin
• 0.25 cup Granulated sugar
• 2 tablespoon Dry white wine
• Six skinless sea bass fillets
• 0.5 cup All purpose flour
• 4 tablespoon Olive oil
• 1 tablespoon Sesame seeds