Popcorn with Bacon Fat Bacon and Maple Syrup Recipe
Recipe By Leites Culinaria
This amazing popcorn is popped in bacon fat, tossed with cooked bacon bits, and drizzled with maple syrup. a bacon-lovers version of americas favorite snack.
Ingredients For Popcorn with Bacon Fat Bacon and Maple Syrup Recipe
4 Slices bacon
2 tablespoon Unsalted butter plus more as needed
0.5 cup Popping corn preferably organic
0.25 cup Maple syrup
flakes Coarse salt, preferably smoked salt flakes as needed
Nutrition value
29
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
5 g Carbs
1 g Fiber
MacroNutrients
Carbs
5 g
Protein
1 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
10 mg
Iron
0 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
16 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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