Duck Fat Roasted Carrots Recipe

Recipe By Leites Culinaria

This duck fat roasted carrots recipe calls for duck fat, carrots, garlic, butter, thyme, and rosemary. perfect for sunday supper.

4.1
28 Rating - Rate
Non Vegdiet
2hr 30minstotal
15minsPrep
2hr 15minsCook

ingredients serves

2
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Ingredients For Duck Fat Roasted Carrots Recipe

Nutrition
value
416
calories per serving
15 g Fat46 g Protein20 g Carbs15 g FiberOther

Current Totals

  • 15 g Fat
  • 46 g Protein
  • 20 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    46 g
  • Fiber
    15 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    207 mg
  • Iron
    12 mg
  • Vitamin A
    7682 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    133 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    2 mg
  • Copper
    3 mcg
  • Magnesium
    135 mg
  • Manganese
    4 mg
  • Phosphorus
    616 mg
  • Selenium
    55 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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