Cornmeal Crusted Fried Chicken with White Barbecue Sauce Recipe

Ingredients For Cornmeal Crusted Fried Chicken with White Barbecue Sauce Recipe

• 2 cup Store bought or homemade mayonnaise
• 0.75 cup Cider vinegar
• 1.5 tablespoon Freshly ground black pepper
• 1 tablespoon Firmly packed light brown sugar
• 2 tablespoon Fresh lemon juice
• 0.5 teaspoon Cayenne pepper
• 8 piece 1 whole bone in, skin on chicken backbone removed, cut into
• 4 cup All purpose flour
• 2 teaspoon Sea salt
• 1 teaspoon Freshly ground black pepper
• 1 cup Whole milk
• 2 Large eggs
• 1 cup Finely ground yellow cornmeal
• Canola oil, grapeseed oil, or another mild refined vegetable oil, for frying