Ingredients For Braised Red Cabbage with Cranberries Recipe
1 Large head red cabbage
3 tablespoon Unsalted butter
0.75 cup Homemade chicken stock or canned chicken broth
0.5 cup Dry red wine
0.25 teaspoon Ground cloves
1 tablespoon All purpose flour
0.25 cup Dried cranberries
0.5 Lemon
As required Salt and freshly ground black pepper to taste
Nutrition value
89
calories per serving
4 g Fat6 g Protein3 g Carbs2 g FiberOther
Current Totals
4 g Fat
6 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
6 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
53 mg
Iron
1 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
77 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment