Red Cabbage With Cranberries And Goat's Cheese Recipe

Name: Red Cabbage With Cranberries And Goat's Cheese Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Step Away From The Carbs

This red cabbage is served with cranberries and goat's cheese-a colorful and delicious low carb side dish recipe that is perfect for the holidays

4.8

29 Rating -

Rate

Non Vegdiet

15minstotal

15minsCook

15m.total

15m.Cook

Red Cabbage With Cranberries And Goat's Cheese

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Ingredients for Red Cabbage With Cranberries And Goat's Cheese Recipe

0.17 tablespoon Olive oil
1.67 ounce Shredded red cabbage
0.08 cup Fresh cranberries
0.17 teaspoon Onion powder
0.17 teaspoon Dried thyme
0.17 tablespoon White wine vinegar
As required Salt and black pepper
1/25 cup Crumbled goat's cheese
As required Flat leaf parsley, for garnish

Nutrition
value

calories per serving

4 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
3g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
135mg
Iron
2mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Step Away From The Carbs