Low-Carb Upma (Indian Breakfast Dish) Recipe

Ingredients For Low-Carb Upma (Indian Breakfast Dish) Recipe

• 7 ounce 200 g cauliflower, cut into large florets
• 2 tablespoon 2 tbsp ghee or butter or olive oil
• 1 tablespoon 1 tbsp yellow mustard seeds
• 1 tablespoon 1 tbsp cumin seeds
• 1 1 red onion, choppedred onions, chopped
• 5 5 curry leafcurry leaves
• 2.5 teaspoon 2 0.5 tsp fresh ginger
• 1 1 green chili peppergreen chili peppers
• 2 ounce 3 19 g salted peanuts
• fresh cilantro, for garnish