Ingredients For Raspberry And Apricot Rugelach Recipe
1 cup Butter, Softened
1 Package Cream Cheese, Softened
1 teaspoon Vanilla extract
0.25 teaspoon Salt
2 cup All purpose flour
0.75 cup White sugar
1 cup Chopped walnuts
0.75 cup Dried Apricots, Chopped
0.25 cup Packed brown sugar
1.5 teaspoon Ground cinnamon
0.5 cup Seedless raspberry preserves
Nutrition value
539
calories per serving
36 g Fat10 g Protein44 g Carbs10 g FiberOther
Current Totals
36 g Fat
10 g Protein
44 g Carbs
10 g Fiber
MacroNutrients
Carbs
44 g
Protein
10 g
Fiber
10 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
107 mg
Iron
3 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
101 mg
Manganese
2 mg
Phosphorus
233 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
