Name: Pear, Apple And Raspberry Crumble Recipe
Total time: 75 min
Yield: 8
Cuisine: NA

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You can't beat a warming bowl of comfort food in these chilly winter months. Why not treat yourself to a hearty pudding of pear, apple and raspberry crumble-serve warm or cold with custard or cream. 

How to make Pear, Apple And Raspberry Crumble Recipe

Good to Know

Crawler

<p>You can't beat a warming bowl of comfort food in these chilly winter months. Why not treat yourself to a hearty pudding of pear, apple and raspberry crumble-serve warm or cold with custard or cream. </p>

Ripe pears

Medium cooking apples

Frozen raspberries

For the crumble

Plain flour

Ground Almonds

Butter

Demerara sugar

step 1

To make the crumble:mix the flour and ground almonds in a bowl. Rub in the butter, then mix in all but 3 tbsp of the demerara sugar. Set aside.

step 2

Peel, quarter and core the pears and apples. Thickly slice the apple and put all the fruit in a large ovenproof dish (preferably shallow) with the 3 tbsp of demerara sugar and 5 tablespoons water.

step 3

Spoon the crumble mixture over the top and sprinkle with the flaked almonds. Bake on a baking sheet for 50-60 mins until the juices start to bubble up through the crumble. Serve warm or cold with custard or cream, if you like.

step 4

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