1 tablespoon Chopped fresh mint, plus small mint leaves for garnish
1 Garlic clove, grated
0.5 teaspoon Black pepper
0.25 teaspoon Kosher salt
2 teaspoon Grated lemon zest, divided
20 Thawed phyllo pastry sheets
0.5 cup Unsalted Butter, Melted
Nutrition value
142
calories per serving
9 g Fat8 g Protein7 g Carbs2 g FiberOther
Current Totals
9 g Fat
8 g Protein
7 g Carbs
2 g Fiber
MacroNutrients
Carbs
7 g
Protein
8 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
201 mg
Iron
1 mg
Vitamin A
567 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
142 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment