Rainbow cake Recipe
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About Rainbow Cake Recipe:
Soft and spongy cake, with the colors of rainbow.
- 55 mins
- 9 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Rainbow cake Recipe
- 40 gram All purpose flour/maida
- 30 gram Powdered sugar
- 36 milliliter Curd
- 8 milliliter Oil
- 12 milliliter Milk
- 1/5 teaspoon Baking powder
- 1/10 teaspoon Baking soda
- 1/20 teaspoon Vanilla essence
- As required Five different food colors
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
