Ragi savoury pancakes Recipe

Recipe By Slurrp

Ragi savoury pancakes are a nutritious and delicious breakfast option made with ragi flour, also known as finger millet. These pancakes are packed with fiber, protein, and essential nutrients. They have a slightly nutty flavor and a soft, fluffy texture. Ragi pancakes are easy to make and can be customized with various toppings and fillings. They are a great way to incorporate ragi into your diet and are perfect for a healthy start to your day.

3.5
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Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

Ingredients For Ragi savoury pancakes Recipe

Directions : Ragi savoury pancakes Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
235
calories per serving
2 g Fat8 g Protein44 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 8 g Protein
  • 44 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    8 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    96 mg
  • Iron
    4 mg
  • Vitamin A
    342 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    112 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    102 mg
  • Manganese
    1 mg
  • Phosphorus
    151 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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