Savory millet pancakes Recipe

Ingredients for Savory millet pancakes Recipe

• 0.08 cup kodo millet
• 0.08 cup samo millet
• 0.08 cup bajri flour
• 0.08 cup sour yogurt
• 0.17 teaspoon ginger paste
• 0.17 teaspoon chilli paste or 1 2 chillis finely chopped
• 0.17 teaspoon garlic paste
• 0.17 cup fresh fenugreek , finely chopped
• 0.08 cup finely chopped onion
• 0.17-0.17 teaspoon 0.25 salt
• pinch a generous soda bicarbonate
• As required oil for drizzling around the pancakes
• As required For topping
• 0.17 finely chopped tomato
• As required some sesame seeds