Pressure Cooker Savory Mustard Pork Roast Recipe

Ingredients For Pressure Cooker Savory Mustard Pork Roast Recipe

• 1 Boneless pork shoulder butt roast
• 0.75 teaspoon Salt
• 0.25 teaspoon Pepper
• 1 tablespoon Canola oil
• 1 can Diced tomatoes, drained
• 1 Medium onion, chopped
• 1 can Beef broth
• 0.5 cup Dry red wine
• 0.75 cup Stone Ground Mustard
• 6 Garlic cloves, minced
• 2 tablespoon Honey
• 2 tablespoon Molasses
• 1 teaspoon Dried Thyme
• 2 tablespoon Cornstarch
• 2 tablespoon Cold water