Pressure cooker mutton curry cooked in mustard oil Recipe

Pressure cooker mutton curry cooked in mustard oil is a flavorful and aromatic dish made with tender mutton pieces, spices, and mustard oil. The pressure cooking method helps to infuse the flavors into the meat, resulting in a delicious and tender curry. It pairs well with rice, roti, or naan.

4.2
20 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30minsCook
1hr 30m.total
1hr 30m.Cook
Pressure cooker mutton curry cooked in mustard oil
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ingredients serve

Ingredients for Pressure cooker mutton curry cooked in mustard oil Recipe

  • 83.33 gram Mutton, Cut Into Pieces
  • 1/2 tablespoon Mustard Oil
  • 0.17 stick Cinnamon
  • 0.42 Damom Pods
  • 0.42 Ves
  • 0.33 Onions, Finely Chopped
  • 0.17 tablespoon Ginger Garlic Paste
  • 0.08 teaspoon Turmeric Powder
  • 0.17 teaspoon Red Chili Powder
  • 0.17 tablespoon Coriander Powder
  • As required Salt To Taste
  • as needed Water As Needed
  • as per your need Fresh Coriander Leaves For Garnish

Directions: Pressure Cooker Mutton Curry Cooked In Mustard Oil Recipe

Cooking Directions

  • STEP 1.Heat mustard oil in a pressure cooker and add whole spices like cinnamon, cardamom, and cloves.
  • STEP 2.Add chopped onions, ginger-garlic paste, and sauté until golden brown.
  • STEP 3.Add mutton pieces, turmeric powder, red chili powder, coriander powder, and salt. Cook for a few minutes.
  • STEP 4.Add water, close the pressure cooker, and cook for about 20-25 minutes or until the mutton is tender.
  • STEP 5.Release the pressure, open the cooker, and garnish with fresh coriander leaves.
  • STEP 6.Serve hot with rice, roti, or naan.

Storage and Serving

  • Leftover mutton curry can be stored in the refrigerator for up to 3 days.
  • Reheat the curry on the stovetop or in the microwave before serving.
  • Serve the mutton curry with rice, roti, or naan.
Nutrition
value
604
calories per serving
38 g Fat34 g Protein34 g Carbs21 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    34g
  • Carbs
    34g
  • Fiber
    21g

MacroNutrients

  • Carbs
    34g
  • Protein
    34g
  • Fiber
    21g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    301mg
  • Iron
    9mg
  • Vitamin A
    2513mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    98mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    162mg
  • Manganese
    4mg
  • Phosphorus
    374mg
  • Selenium
    7mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp