Pressure Cooker Rava Cake, Eggless Sooji Cake Recipe

Here is a spongy rava based cake with the crunch of nuts and an aesthetic touch of cardamom. The best part about the cake is that it is made easily in a pressure cooker, and does not require an oven. Curds and milk combine to give this pressure cooker rava cake its rich flavour and texture without using eggs. Serve this cake warm, with a cup of tea or coffee to set the stage for an engaging chat with friends and family. You can also try other eggless cakes like the pineapple sponge cake and chocolate mousse cake.