Eggless Pressure Cooker Sooji Cake Recipe

Eggless Pressure Cooker Sooji Cake is a moist and fluffy cake made with semolina (sooji) and yogurt. This cake is perfect for those who are looking for an eggless baking option or do not have an oven. The cake is cooked in a pressure cooker, which helps to create a soft and spongy texture. It is flavored with cardamom and topped with nuts for added crunch. Serve this cake as a tea-time snack or dessert.

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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Eggless Pressure Cooker Sooji Cake
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ingredients serve

Ingredients for Eggless Pressure Cooker Sooji Cake Recipe

  • 1/4 cup Semolina
  • 1/4 cup Yogurt
  • 0.19 cup Sugar
  • 1/4 teaspoon Baking Powder
  • 0.13 teaspoon Cardamom Powder
  • 1/2 tablespoon Melted Ghee
  • 0.13 cup Milk
  • as needed Chopped Nuts For Topping

Directions: Eggless Pressure Cooker Sooji Cake Recipe

Cooking Directions

  • STEP 1.In a bowl, mix semolina, yogurt, sugar, baking powder, cardamom powder, and melted ghee.
  • STEP 2.Add milk gradually to make a smooth batter.
  • STEP 3.Grease a cake tin and pour the batter into it.
  • STEP 4.Sprinkle chopped nuts on top.
  • STEP 5.Place the cake tin in a preheated pressure cooker and cook on low heat for about 40-45 minutes.
  • STEP 6.Remove the cake from the pressure cooker and let it cool before serving.

Cooking Tips

  • Make sure to preheat the pressure cooker before placing the cake tin inside.
  • You can add raisins or other dried fruits to the batter for added flavor.
  • Check the cake for doneness by inserting a toothpick in the center. If it comes out clean, the cake is ready.

Storage and Serving

  • Store the cake in an airtight container at room temperature for up to 3 days.
  • Serve the cake as a tea-time snack or dessert.
Nutrition
value
513
calories per serving
17 g Fat11 g Protein74 g Carbs8 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    11g
  • Carbs
    74g
  • Fiber
    8g

MacroNutrients

  • Carbs
    74g
  • Protein
    11g
  • Fiber
    8g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    3mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    2mg
  • Phosphorus
    141mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp