Ingredients For Prawns In Green Curry Paste Recipe
300 gram tiger prawns, cleaned
50 gram baby eggplants
30 gram round eggplants
50 gram young peppercorn
20 gram coconut palm
30 gram green curry paste
1 tablespoon Sugar
5 gram sweet basil
10 gram red chillies
250 milliliter coconut milk
2 tablespoon fish sauce
50 milliliter cooking oil
Nutrition value
493
calories per serving
42 g Fat15 g Protein13 g Carbs13 g FiberOther
Current Totals
42 g Fat
15 g Protein
13 g Carbs
13 g Fiber
MacroNutrients
Carbs
13 g
Protein
15 g
Fiber
13 g
Fats
Fat
42 g
Vitamins & Minerals
Calcium
108 mg
Iron
3 mg
Vitamin A
169 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
162 mg
Vitamin B9
1436 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
77 mg
Manganese
2 mg
Phosphorus
197 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment