Ingredients For Poured Fondant Petit Four Icing Recipe
9 cup Confectioners' sugar
1 pinch Salt
0.5 cup Warm water
0.5 cup Light corn syrup
1.5 teaspoon Clear butter flavoring
1.5 teaspoon Almond extract
Nutrition value
9168
calories per serving
428 g Fat78 g Protein1251 g Carbs42 g FiberOther
Current Totals
428 g Fat
78 g Protein
1251 g Carbs
42 g Fiber
MacroNutrients
Carbs
1251 g
Protein
78 g
Fiber
42 g
Fats
Fat
428 g
Vitamins & Minerals
Calcium
437 mg
Iron
46 mg
Vitamin A
2 mcg
Vitamin B1
6 mg
Vitamin B2
4 mg
Vitamin B3
39 mg
Vitamin B6
1 mg
Vitamin B9
733 mcg
Vitamin B12
1 mcg
Vitamin C
9 mg
Vitamin E
34 mg
Copper
7 mcg
Magnesium
283 mg
Manganese
0 mg
Phosphorus
1374 mg
Selenium
163 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment