250 gram Potatoes or Medium potatoes or Small potatoes, chopped or diced
2 tablespoon Coconut oil
0.5 cup Thinly sliced pearl onions or shallots or onions
1 Small tej patta
1 inch Ginger julienned
1 teaspoon Whole black pepper crushed
2 Cloves crushed
1 Green chilli slit
1 sprig Curry leaves or 10 to 12 curry leaves
2 cup Water or 2 cups thin coconut milk
1 cup Thick coconut milk
Nutrition value
1089
calories per serving
100 g Fat12 g Protein37 g Carbs30 g FiberOther
Current Totals
100 g Fat
12 g Protein
37 g Carbs
30 g Fiber
MacroNutrients
Carbs
37 g
Protein
12 g
Fiber
30 g
Fats
Fat
100 g
Vitamins & Minerals
Calcium
76 mg
Iron
5 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
93 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
143 mg
Manganese
6 mg
Phosphorus
233 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
