Potato Nuggets Recipe

Cooking Directions

• STEP 1.Boil the potatoes and mash them.
• STEP 2.Add breadcrumbs, spices, and mix well.
• STEP 3.Shape the mixture into nuggets and deep fry until golden brown.

Cooking Tips

• Make sure to drain the excess water from the boiled potatoes before mashing.
• You can add grated cheese or vegetables to the potato mixture for added flavor.
• Serve the potato nuggets hot for the best taste and texture.

Storage and Serving

• Store the leftover potato nuggets in an airtight container in the refrigerator.
• Reheat them in the oven or air fryer before serving.
• Serve the potato nuggets with ketchup, mayonnaise, or any dipping sauce of your choice.