Au Gratin Potatoes Recipe

Recipe By WhiskAffair

Au gratin potatoes are soft and buttery cooked potatoes layered with rich gouda cheese, sprinkled with herbs and bread crumbs to be cooked in an oven until it turns brown from the top.

4.5
24 Rating - Rate
Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook

ingredients serves

8
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Ingredients For Au Gratin Potatoes Recipe

Nutrition
value
333
calories per serving
11 g Fat14 g Protein43 g Carbs9 g FiberOther

Current Totals

  • 11 g Fat
  • 14 g Protein
  • 43 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    43 g
  • Protein
    14 g
  • Fiber
    9 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    488 mg
  • Iron
    7 mg
  • Vitamin A
    6898 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    78 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    69 mg
  • Manganese
    1 mg
  • Phosphorus
    298 mg
  • Selenium
    10 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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