Portobello Pasta Bake Recipe

Recipe By Taste Of Home

I always plan to use this recipe right after Thanksgiving Day. Leftover turkey never tasted so good. Preci D'Silva, Dubai.

3.6
25 Rating - Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serves

4
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Ingredients For Portobello Pasta Bake Recipe

Nutrition
value
842
calories per serving
31 g Fat58 g Protein130 g Carbs30 g FiberOther

Current Totals

  • 31 g Fat
  • 58 g Protein
  • 130 g Carbs
  • 30 g Fiber

MacroNutrients

  • Carbs
    130 g
  • Protein
    58 g
  • Fiber
    30 g

Fats

  • Fat
    31 g

Vitamins & Minerals

  • Calcium
    423 mg
  • Iron
    10 mg
  • Vitamin A
    74 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    62 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    3 mcg
  • Magnesium
    202 mg
  • Manganese
    2 mg
  • Phosphorus
    1096 mg
  • Selenium
    29 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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