Pork Osso Bucco Recipe

Ingredients For Pork Osso Bucco Recipe

• 5 pound 4 pork shanks approx total weight
• As required Coarse sea salt to taste
• As required Black pepper to taste
• 3 tablespoon Extra virgin olive oil
• 1 Large onion chopped
• 2 Large carrots chopped
• 4 Ribs celery chopped
• 3 Cloves garlic minced
• 0.5 teaspoon Crushed red pepper
• 1 cup Red wine
• 28 ounce Crushed tomatoes
• 2 tablespoon Tomato paste
• 1.5 cup Chicken stock
• 4 sprig Thyme
• 4 sprig Rosemary