Osso Bucco Risotto Recipe
Recipe By Taste
Leave this osso bucco recipe in the oven for a couple of hours and you'll be serving the tastiest risotto you've ever had.
4.4
17 Rating -
Rate
Non Vegdiet
3hr 10minstotal
15minsPrep
2hr 55minsCook
3hr 10m.total
15m.Prep
2hr 55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Osso Bucco Risotto Recipe
- 2 No.s Coles australian added hormones beef osso bucco
- 1/2 tablespoon Plain flour
- 1/2 teaspoon Dried italian herbs
- 1/2 tablespoon Olive oil
- 1/4 Brown onion, finely chopped
- 1/4 Carrot, peeled, finely chopped
- 3/4 stick Celery Finely Chopped
- 1/2 Garlic Cloves, Crushed
- 1/4 cup Red wine
- 1/4 cup Salt reduced beef stock
- 100 gram 2 cans crushed tomatoes
- 1/2 Dried bay leaves
- 0.19 cup Coles arborio rice
- 0.17 cup Pitted sicilian green olives, sliced
- 1/2 sprig Rosemary
- 1/2 tablespoon Finely grated lemon zest
Nutrition
value
value
579
calories per serving
35 g Fat13 g Protein46 g Carbs8 g FiberOther
Current Totals
- Fat35g
- Protein13g
- Carbs46g
- Fiber8g
MacroNutrients
- Carbs46g
- Protein13g
- Fiber8g
Fats
- Fat35g
Vitamins & Minerals
- Calcium248mg
- Iron6mg
- Vitamin A2097mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B12< 1mcg
- Vitamin C53mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium100mg
- Manganese2mg
- Phosphorus272mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste