Ingredients For Pork Loin with Mushroom and Bacon Ragu Recipe
1 pound Pork loin
4 cup Mushroom
1 cup Cherry tomatoes, sliced in 1/2
1 Medium onion, chopped
5 piece Slices of bacon, cut up
0.5 cup 1/2 and 1/2
0.25 cup Vodka
As required Salt and pepper to taste
0.25 teaspoon Cayenne pepper
0.5 teaspoon Cumin
2 tablespoon Olive oil
2 tablespoon Butter
Fresh parsley for garnish
Nutrition value
519
calories per serving
19 g Fat50 g Protein17 g Carbs5 g FiberOther
Current Totals
19 g Fat
50 g Protein
17 g Carbs
5 g Fiber
MacroNutrients
Carbs
17 g
Protein
50 g
Fiber
5 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
59 mg
Iron
10 mg
Vitamin A
523 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
9 mcg
Vitamin C
29 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
111 mg
Manganese
0 mg
Phosphorus
526 mg
Selenium
85 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
