Brined Pork Loin Rib Roast Recipe

This pork rib roast is brined and then roasted with a spiced brown sugar rub. The brine keeps the pork juicy while adding some flavor to the meat. A mixture of creole seasoning, cumin, and brown sugar add flavor to this delicious pork loin. The brine contains salt, maple syrup, and orange juice. Serve this tender, juicy pork roast with mashed potatoes and steamed vegetables or a simple salad. The pork roast is an excellent choice for a special dinner or weekend meal.