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Brined Pork Roast With Port Wine Sauce Recipe

Recipe By Taste Of Home

For extra-special occasions, I enhance my basic Herb-Rubbed Pork Loin (recipe at right) by first brining the roast, which results in extremely tender meat. Then I top slices with a robust wine sauce. Robin Schloesser, Chester, New Jersey.

4.3
14 Rating -
Rate
Non Vegdiet
10minstotal
50minsPrep
20minsCook
10m.total
50m.Prep
20m.Cook
Brined Pork Roast With Port Wine Sauce
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Ingredients for Brined Pork Roast With Port Wine Sauce Recipe

  • 0.67 cup Water
  • 1/25 cup Kosher salt
  • 1/25 cup Packed brown sugar
  • 1/2 sprig Fresh thyme
  • 1/4 sprig Fresh rosemary
  • 1/4 sprig Fresh Sage
  • 1/4 Bay leaves
  • 0.08 tablespoon Fennel Seed
  • 0.08 tablespoon Coriander seeds
  • 0.08 tablespoon Whole Peppercorns
  • As required Pork
  • 0.08 Boneless whole pork loin roast
  • 0.08 tablespoon Olive oil
  • 0.17 teaspoon Each minced fresh marjoram, rosemary, sage and thyme
  • 1/25 teaspoon Pepper
  • 0.08 cup Water
  • As required Sauce
  • 1/50 cup Butter, cubed
  • 1/4 Shallots, thinly sliced
  • 0.13 cup Port wine
  • 0.08 Bay leaf
  • 0.08 can Reduced Sodium Chicken Broth
  • 0.17 tablespoon White wine vinegar
  • 0.33 teaspoon Sugar
  • 1/50 cup Heavy whipping cream
  • 0.13 teaspoon Minced Fresh Thyme
  • 1/100 teaspoon Salt
  • 1/100 teaspoon Pepper
  • 1/25 teaspoon Browning sauce, optional
  • 0.17 teaspoon Cornstarch
  • 0.17 teaspoon Cold water
Nutrition
value
125
calories per serving
5 g Fat1 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    74mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home