Pork & Green Bean Stir-Fry Recipe

Recipe By Taste

Cooking meat and vegies together in your wok means this pork meal isn't just quick to make, but the washing up is easy, too.

4.2
21 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

4
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Ingredients For Pork & Green Bean Stir-Fry Recipe

Nutrition
value
330
calories per serving
21 g Fat30 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 21 g Fat
  • 30 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    30 g
  • Fiber
    1 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    104 mg
  • Iron
    5 mg
  • Vitamin A
    102 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    71 mg
  • Manganese
    0 mg
  • Phosphorus
    275 mg
  • Selenium
    54 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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