Pork Chops With Chimichurri And Brussels Sprouts Recipe

Ingredients For Pork Chops With Chimichurri And Brussels Sprouts Recipe

• 1 Four " pork chops
• 2 teaspoon Extra virgin olive oil
• 3 Shallots
• 1 Clove Garlic
• 0.6666666666666665 cup Extra virgin olive oil
• A big handful of flat leaf italian parsley
• A smaller handful of cilantro
• 2 tablespoon Lemon juice
• 0.5 teaspoon Salt
• 1 pound Brussels sprouts, halved
• 4 Slices bacon, sliced
• 0.5 Red onion, sliced
• Splash of lemon juice