It doesn't get much better than a low-carb, philly cheesesteak stuffed in a portobello mushroom! steak and mushrooms work so well together, so why not make stuff them with this cheesy deliciousness!.
Ingredients For Philly Cheesesteak Stuffed Portobello Mushrooms Recipe
6 ounce thin sliced sirloin steaks
0.1200000000000001 teaspoon kosher salt
As required Black pepper
cooking spray
0.75 cup diced onion
0.75 cup diced green pepper
0.25 cup light sour cream
2 tablespoon light mayonnaise
2 ounce light cream cheese, softened
3 ounce shredded mild provolone cheese, or cheese of your choice
4 medium portobello mushrooms, with no cracks
Nutrition value
364
calories per serving
12 g Fat24 g Protein37 g Carbs35 g FiberOther
Current Totals
12 g Fat
24 g Protein
37 g Carbs
35 g Fiber
MacroNutrients
Carbs
37 g
Protein
24 g
Fiber
35 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
154 mg
Iron
9 mg
Vitamin A
348 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
0 mg
Copper
3 mcg
Magnesium
145 mg
Manganese
1 mg
Phosphorus
701 mg
Selenium
8 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
