Pepperoni pizza pasta salad-the perfect side dish for all your summer BBQs Pasta tossed with mini pepperoni, black olives, green bell pepper, tomatoes, mozzarella cheese, and italian dressing.
Ingredients For Pepperoni Pizza Pasta Salad Recipe
8 ounce Small pasta, such as bowties
5 ounce Mini pepperoni slices
0.5 cup Can Sliced Black Olives
1 cup Grape tomatos, halved
1 cup Green Bell Pepper, Diced
4 ounce Mozzarella cheese, diced
0.5 cup Italian Dressing
Fresh cracked black pepper, for serving
Nutrition value
159
calories per serving
3 g Fat7 g Protein37 g Carbs2 g FiberOther
Current Totals
3 g Fat
7 g Protein
37 g Carbs
2 g Fiber
MacroNutrients
Carbs
37 g
Protein
7 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
87 mg
Iron
1 mg
Vitamin A
63 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
122 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment