Pepperoni Pizza Salad Recipe
Recipe By Taste Of Home
I like to serve this refreshing salad during the summer when my family craves pizza but I don't want to heat up the house by turning on the oven. It's so popular at potlucks that I always bring home an empty bowl. -Cathy Riebschlager, Hordville, Nebraska.
3.8
22 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pepperoni Pizza Salad Recipe
- 0.83 Plum tomatoes, chopped
- 1/4 inch Medium green pepper, cut into 1 pieces
- 0.17 cup Shredded Part Skim Mozzarella Cheese
- 0.08 Package sliced pepperoni
- 0.08 can Sliced ripe olives, drained
- 1/50 cup Chopped Onion
- 0.03 cup Tomato juice
- 1/50 cup Red wine vinegar
- 1/50 cup Olive oil
- 0.08 Garlic clove, minced
- 1/25 teaspoon Dried Basil
- 1/50 teaspoon Pepper
- 0.06 cup Salad croutons
Nutrition
value
value
141
calories per serving
10 g Fat6 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein6g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein6g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium134mg
- Iron< 1mg
- Vitamin A1215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus110mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home