Ingredients For Pear And Chocolate Free-Form Tart Recipe
1.5 cup Plain flour
185 gram Butter, chilled, chopped
2 tablespoon Chilled water
2 tablespoon Caster sugar
0.5 cup Ground hazelnuts
6 Beurre bosc pears, peeled, cored, cut into thin wedges
150 gram Dark chocolate chopped
0.25 cup Brown sugar
Nutrition value
843
calories per serving
26 g Fat23 g Protein127 g Carbs23 g FiberOther
Current Totals
26 g Fat
23 g Protein
127 g Carbs
23 g Fiber
MacroNutrients
Carbs
127 g
Protein
23 g
Fiber
23 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
88 mg
Iron
13 mg
Vitamin A
50 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
248 mg
Manganese
3 mg
Phosphorus
599 mg
Selenium
56 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
