Pasta with Mixed Mushrooms and Thyme Recipe

Recipe By Martha Stewart-3

We used fresh buttons and shiitake as well as dried porcini. any combo of fresh mushrooms will work, but always include the porcini for its flavorful soaking liquid.

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Ingredients For Pasta with Mixed Mushrooms and Thyme Recipe

Nutrition
value
277
calories per serving
2 g Fat18 g Protein75 g Carbs12 g FiberOther

Current Totals

  • 2 g Fat
  • 18 g Protein
  • 75 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    75 g
  • Protein
    18 g
  • Fiber
    12 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    91 mg
  • Iron
    8 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    0 mg
  • Copper
    2 mcg
  • Magnesium
    95 mg
  • Manganese
    1 mg
  • Phosphorus
    343 mg
  • Selenium
    1 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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