Ingredients For Pasta Salad With Haloumi And Lemon Recipe
5 tablespoon Olive oil
2 tablespoon White wine vinegar
1 teaspoon Finely grated lemon rind
250 gram 1 x punnet cherry tomatoes, halved
55 gram Pitted black olives
1 Zucchini, ends trimmed, coarsely grated
0.5 cup Firmly packed torn fresh basil leaves
2 tablespoon Chopped fresh continental parsley
250 gram Spaghetti
2 teaspoon Olive oil, extra
Nutrition value
360
calories per serving
33 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther
Current Totals
33 g Fat
< 1 g Protein
14 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
14 g
Protein
1 g
Fiber
1 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
57 mg
Iron
1 mg
Vitamin A
235 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
20 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
