Pasta With Roast Capsicum And Breadcrumbs Recipe

Recipe By Taste

This colourful vegetarian pasta recipe is the ideal way to fill up for lunch or dinner. Plus, it's perfect for leftovers.

4.2
16 Rating - Rate
Vegdiet
2hr 5minstotal
45minsPrep
1hr 20minsCook

ingredients serves

6
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Ingredients For Pasta With Roast Capsicum And Breadcrumbs Recipe

Nutrition
value
476
calories per serving
24 g Fat19 g Protein82 g Carbs12 g FiberOther

Current Totals

  • 24 g Fat
  • 19 g Protein
  • 82 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    82 g
  • Protein
    19 g
  • Fiber
    12 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    559 mg
  • Iron
    28 mg
  • Vitamin A
    385 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    85 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    108 mg
  • Manganese
    3 mg
  • Phosphorus
    298 mg
  • Selenium
    8 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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