Paneer wrap Recipe

Ingredients For Paneer wrap Recipe

• For the wrap
• 1 cup maida
• 0.5 cup Corn flour
• 0.25 cup Atta
• 1 tablespoon Oil
• As required Salt
• For stuffing
• 8 garlic pods
• 1 cup corriander leaves
• 6 green chilles
• 1 teaspoon Thyme
• 1 teaspoon tarragon
• 1 teaspoon red chilli flakes
• 4 tablespoon thick yogurt
• 2 tablespoon maida
• 1 cup Bread crumbs
• As required Salt
• 2 big onion
• 2 big capsicum
• Few Lettuce leaves
• For Red chutney
• 40 Red chillies whole
• 20 garlic pods
• 0.5 cup Spring onion leaves
• 1 tablespoon Vinegar
• As required Salt