Paneer Tikka Recipe

Ingredients For Paneer Tikka Recipe

• 300 gram Paneer
• 200 gram Yoghurt
• 0.5 teaspoon Chilli Powder
• 1 tablespoon Ginger garlic paste
• 0.5 teaspoon Turmeric powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Garam Masala
• 1 teaspoon Amchur powder
• 1 teaspoon Chaat masala
• 0.5 teaspoon Ground black pepper
• 1 teaspoon Ajwain seeds
• 1 tablespoon Oil
• Salt
• 0.5 tablespoon Ghee
• 0.5 Lime
• 200 gram Yoghurt
• 300 gram Paneer
• Salt
• 0.5 teaspoon Chilli Powder
• 1 tablespoon Ginger garlic paste
• 0.5 teaspoon Turmeric powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Garam Masala
• 1 teaspoon Amchur powder
• 1 teaspoon Chaat masala
• 0.5 teaspoon Ground black pepper
• 1 teaspoon Ajwain seeds
• 1 tablespoon Oil
• 0.5 tablespoon Ghee