Paneer Barfi Recipe

Name: Paneer Barfi Recipe
Total time: 55 min
Yield: 3
Cuisine: Indian

Recipe By kusum sharma

Paneer Barfi healthy &quick recipe

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55minstotal

ingredients serves

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Ingredients For Paneer Barfi Recipe

150 gm Sugar
13 tsp Kewra water
50 gm Chopped pistachios
0.5 cup 2. 2. Mix vineg
4 g Add sugar
5 g When it becomes like a dough

Directions : Paneer Barfi Recipe

STEP 1.Paneer Barfi
STEP 2.material....
STEP 3.1lt........milk full cream
STEP 4.200gm..... lost
STEP 5.150gm......sugar
STEP 6.1 tsp .... kewra water
STEP 7.50gm.....chopped pistachios
STEP 8.2 tsp…… Vinegar
STEP 9.process....
STEP 10.1. Boil milk in a vessel and when it comes to a boil, turn off the flame and let it cool down.
STEP 11.2. 2. Mix vinegar in 1/2 cup of water and add milk slowly and stir it.
STEP 12.3. Put khoya in the pan and roast it, and mash the paneer and mix it.
STEP 13.4. Add sugar, mix and keep stirring. Sprinkle kewra water.
STEP 14.5. When it becomes like a dough, then spread it on the plate and cut the paneer barfi and serve.

Nutrition
value

348

calories per serving

19 g Fat6 g Protein38 g Carbs3 g FiberOther

Current Totals

19 g Fat
6 g Protein
38 g Carbs
3 g Fiber

MacroNutrients

Carbs
38 g
Protein
6 g
Fiber
3 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
32 mg
Iron
2 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
127 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Dessert Recipes contest on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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