Balti Paneer Recipe

Recipe By Better Butter

Balti paneer is an easy and delicious restaurant style curry. You can serve this with roti, paratha, naan or kulcha.

4.3
21 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Balti Paneer
plan
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ingredients serve

Ingredients for Balti Paneer Recipe

  • As required gravy
  • 3/4 tablespoon Oil
  • 1/2 tablespoon Ghee
  • 1/2 dry red chillies
  • 1/4 inch ginger chopped
  • 1-1.25 sliced garlic cloves
  • 2-2.50 Cashews
  • 1/4 tablespoon chopped carrots
  • 1/2 tablespoon chopped cabbage
  • 3/4 onions sliced
  • 1/2 green cardamoms
  • 0.19 cup Tomato Puree
  • 0.13 teaspoon red chili powder
  • As required Salt
  • 1/4 teaspoon kitchen king masala
  • 1/4 teaspoon coriander powder
  • 1/4 teaspoon kasuri methi
  • 0.13 teaspoon Sugar
  • 0.06 cup cream
  • As required Water
  • As required saute paneer
  • 1/4 teaspoon Oil
  • 50 gram cubed cottage cheese
  • 1/4 pinch kitchen king masala
  • As required Salt
  • 1/4 pinch red chili powder
  • 1/4 pinch kasuri methi
  • 1/4 pinch garam masala powder
Nutrition
value
323
calories per serving
20 g Fat13 g Protein24 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    13g
  • Carbs
    24g
  • Fiber
    5g

MacroNutrients

  • Carbs
    24g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    312mg
  • Iron
    2mg
  • Vitamin A
    521mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    3mg
  • Phosphorus
    232mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter