Pandan sago steamed cake Recipe

Name: Pandan Sago Steamed Cake Recipe
Total time: 135 min
Yield: 8
Cuisine: Thai

Recipe By Better Butter

Naturally coloured in green with the extract of pandan leaves, this sweet with low fat content becomes everyone's favourite.

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Vegdiet

2hr 15minstotal

2hr Prep

15minsCook

ingredients serves

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Ingredients For Pandan sago steamed cake Recipe

1 cup sago pearls
5 Pandan leaves
1 teaspoon cornflour
0.5 cup Sugar
1 cup Grated fresh coconut +1 tbsp
1 teaspoon butter for greasing the pan

Nutrition
value

231

calories per serving

11 g Fat1 g Protein32 g Carbs3 g FiberOther

Current Totals

11 g Fat
1 g Protein
32 g Carbs
3 g Fiber

MacroNutrients

Carbs
32 g
Protein
1 g
Fiber
3 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
9 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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