I like this recipe because it allows me to bake bread early in the morning, leaving time for other things. We live in a Scandinavian area, so this bread hits the spot with family and friends.
Ingredients For Overnight Swedish Rye Bread Recipe
2 Packages active dry yeast
0.5 cup Warm water
1 teaspoon Sugar
4 cup Warm Milk
1 cup Molasses
1 cup Packed brown sugar
1 cup Canola oil
1 cup Quick cooking oats
2 tablespoon Grated Orange Zest
1 tablespoon Salt
1 teaspoon Fennel Seed
1 teaspoon Aniseed
1 teaspoon Caraway seeds
2 cup Rye flour
11 cup All purpose flour
Nutrition value
1189
calories per serving
82 g Fat20 g Protein94 g Carbs11 g FiberOther
Current Totals
82 g Fat
20 g Protein
94 g Carbs
11 g Fiber
MacroNutrients
Carbs
94 g
Protein
20 g
Fiber
11 g
Fats
Fat
82 g
Vitamins & Minerals
Calcium
436 mg
Iron
7 mg
Vitamin A
87 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
18 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
368 mg
Selenium
31 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
