Overnight Refrigerator Bread and Butter Pickles Recipe

Recipe By Whole and Heavenly Oven

These overnight refrigerator bread and butter pickles are made entirely in the fridge overnight and you wont believe the amazing sweet, tangy flavors that develop. Make a big batch

4.6
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13hr 40minstotal
40minsPrep
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Ingredients For Overnight Refrigerator Bread and Butter Pickles Recipe

Nutrition
value
1357
calories per serving
51 g Fat18 g Protein202 g Carbs33 g FiberOther

Current Totals

  • 51 g Fat
  • 18 g Protein
  • 202 g Carbs
  • 33 g Fiber

MacroNutrients

  • Carbs
    202 g
  • Protein
    18 g
  • Fiber
    33 g

Fats

  • Fat
    51 g

Vitamins & Minerals

  • Calcium
    263 mg
  • Iron
    13 mg
  • Vitamin A
    1413 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    299 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    98 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    268 mg
  • Manganese
    1 mg
  • Phosphorus
    369 mg
  • Selenium
    28 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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