Ingredients For Ottoman Saffron Rice Pudding Zerde Recipe
1 tablespoon Saffron
0.5 cup Water, to soak saffron
0.5 cup Rice
5 cup Water
0.25 cup Corn starch
1 cup Sugar
1 teaspoon Rose water
A handful of raisins
Nutrition value
336
calories per serving
11 g Fat5 g Protein56 g Carbs3 g FiberOther
Current Totals
11 g Fat
5 g Protein
56 g Carbs
3 g Fiber
MacroNutrients
Carbs
56 g
Protein
5 g
Fiber
3 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
38 mg
Iron
4 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
5 mg
Phosphorus
106 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
