Saffron rice Recipe
Recipe By Better Butter
Spicy saffron rice is a healthy innovative version. Good in taste, rich in saffron and dry fruits.
4.4
10 Rating -
Rate
Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Saffron rice Recipe
- 1/2 cup Bhasmathi rice
- 1/4 teaspoon Salt
- 1.50 cup Water
- 1.50 teaspoon Ghee
- 7.50 saffron threads
- 2 teaspoon Milk
- 7.50 cashews halved
- 5 Raisins
- As required Spicy masala ingredients
- 0.13 teaspoon cardamom powder
- 1/4 teaspoon pepper powder
- 0.13 stick cinnamon inch
- 1.50 clove pods
- 1/2 pinch cumin powder
- 1/2 pinch coriander powder
Nutrition
value
value
457
calories per serving
3 g Fat10 g Protein100 g Carbs11 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs100g
- Fiber11g
MacroNutrients
- Carbs100g
- Protein10g
- Fiber11g
Fats
- Fat3g
Vitamins & Minerals
- Calcium188mg
- Iron8mg
- Vitamin A18mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium118mg
- Manganese8mg
- Phosphorus210mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter