Ingredients For Orange & Vanilla Hot Buttered Rum Recipe
Orange vanilla butter
0.5 cup Packed dark brown sugar
1 tablespoon Orange zest
1 teaspoon Vanilla extract
0.5 teaspoon Ground cinnamon
0.25 teaspoon Ground ginger
0.25 teaspoon Ground nutmeg
pinch Pinch ground cloves
pinch Pinch salt
6 ounce Dark rum
3 cup Near boiling hot water
Nutrition value
229
calories per serving
6 g Fat1 g Protein18 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
1 g Protein
18 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
18 g
Protein
1 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
11 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
4 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment